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BROODSTOCK
Effective nutrition and health management in a secure environment improves spawning, egg production and larval quality
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02
HATCHERY
Specialized care in the first life stage optimises the fishes' health, robustness, survival and growth.
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03
NURSERY
Fry and post-larvae need to be optimally prepared for healthy, well- balanced and cost effective growth.
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04
GROW-OUT
To harvest requires solid risk prevention to eliminate threats such as disease, reduced growth rate and mortality.
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